Tides Restaurant

    Restaurant · British | Seafood cuisine · in St Brelade — 71 menu items listed · 3 gluten-free · 5 dairy-free · 5 vegan · 24 vegetarian

    Tides Restaurant is housed within a Victorian country house and overlooks St Aubin's harbour. The menus are guided by local island ingredients, traditional dishes, and thoughtful modern twists, offering familiar flavours elevated with care and classic techniques refreshed with imagination. The restaurant is refined without pretence, located within The Somerville country house hotel in St Aubin, Jersey.

    Tides Restaurant

    Restaurant

    St Brelade

    Independently reviewed on 22 Jun 2026

    • Sunday Roast (sunday Only)

      A traditional Sunday roast with duck fat roast potatoes, Yorkshire pudding, seasonal vegetables & beef gravy

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pan-Fried Fillet of Cod

      celeriac purée, saffron mashed potato, pepper & mussel piperade

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • First Courses- Jersey Lobster Bisque, local crab & saffron aioli

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Garlic Ciabatta
      Vegetarian

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Cold Sandwiches -cheddar Cheese & Pickle
      Vegetarian

      Served with dressed salad & vegetable crisps on a choice of wholemeal, white or gluten free bread.

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • First Courses- Pan-Seared Jersey Scallops, slow-cooked beef cheek, orange gel & asparagus

      2.50 Supplement

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Lemon Meringue Pie
      Vegetarian

      fresh raspberries & raspberry gel

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Cold Sandwiches -smoked Salmon With Lemon Caper Butter

      Served with dressed salad & vegetable crisps on a choice of wholemeal, white or gluten free bread.

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Mixed Jersey Ice Cream

      Options

      • - Course: Main
      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Tonka Bean Crème Brûlée
      NGCIDairy FreeVeganVegetarian

      Szechuan caramel, lemon sorbet

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Warm Goat’s Cheese Fondant
      Vegetarian

      Plum compote, walnut brittle & celery

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pickled Mackerel

      With cauliflower purée, pink grapefruit & smoked sourdough

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Caramalised Couscous
      Dairy FreeVeganVegetarian

      Seared vegan halloumi, roasted Mediterranean vegetables, basil & pomegranate dressing

      Option

      • - Course: Salads
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pea, Asparagus & Artichoke Riso
      Vegetarian

      Saffron Hollandaise & side salad

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • CATCH OF THE DAY (Market Price)

      Served with seasonal vegetables & Jersey Royals

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pan-Roasted Cannon of Pork

      peas two ways, Parmentier potatoes, white asparagus and truffle oil

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Chocolate Sundae

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Cold Sandwiches -coronation Chicken With Mayonnaise & Coriander

      Served with dressed salad & vegetable crisps on a choice of wholemeal, white or gluten free bread.

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Aged Sirloin Of Prime Irish Beef

      Flat cap mushroom, confit tomato, hand-cut chips & a choice of peppercorn sauce, Bearnaise sauce, garlic butter or red wine ju

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Soup Of The Day
      Vegetarian

      See the team for details

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Strawberry & Vanilla Panna Cotta

      with crushed meringue, fresh strawberries and strawberry gel

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Trio Of British & European Cheeses
      Vegetarian

      With grapes, celery & chutney

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Raspberry Souffl
      Vegetarian

      With fresh raspberries, raspberry ripple ice cream

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Seafood Assiette

      Dressed crab, King prawns, Mini prawn cocktail, Smoked salmon & Royal Grouville bay oyster served with Jersey Royals, side salad & garlic aioli

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Cold Sandwiches -tuna Sweetcorn,with Lime & Black Pepper Mayonnaise

      Served with dressed salad & vegetable crisps on a choice of wholemeal, white or gluten free bread.

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Selection Of Jersey Ice Creams
      Vegetarian

      Chocolate, vanilla & strawberry

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Asian Style Beef Fillet Salad

      With fresh papaya, pickled cucumber & lightly-spiced Thai dressing

      Option

      • - Course: Salads
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • 8 Oz Sirloin of Aged Irish Beef

      flat cap mushroom, confit tomato, hand-cut chips & a choice of peppercorn sauce, Bearnaise sauce, garlic butter or red wine jus 2.50 Supplement

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pan-roasted Turbot

      Lemon & herb -crushed Jersey Royals, charred asparagus, Champagne butter sauce

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Tranche Of Salmon

      Buttered savoy cabbage, parmesan mashed potato, lightly-spiced Indian curry sauce

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Tomato Penne Pasta
      Vegetarian

      With basil & Parmesan

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Hot Sandwiches -TIDES JERSEY BEEF SMASH BURGER

      American cheese, spicy gravy dip, caramelised onion, brioche bun, pommes gaufrettes & side salad

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Loin Of Lamb Wellington

      Braised fennel, Jersey Royals, red wine jus

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pan-roasted Breast & Confit Leg Of Guinea Fowl

      Smoked aubergine, gratin potato, tenderstem broccoli & tagine sauce

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Fresh Fruit Salad
      Vegetarian

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Breaded Cod

      With chips & peas

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Grazing Plates - Charcuterie Plate

      Mixed cured Italian meats, pickled capers & cornichons

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Aged Fillet Of Prime Irish Beef

      Rosti Potato, buttered baby spinach, Slow-Cooked Beef Cheek, red wine jus

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Hot Sandwiches -CUBAN PANINI

      Ham, Cheddar cheese & gherkin with mustard mayonnaise with dressed salad & skin-on fries

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • First Courses- Smoked Chicken, baby Spinach & Asparagus Tart, Goat’s cheese fondue, port syrup

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pan-seared Jersey Scallops

      Slow-cooked beef cheek, orange gel & asparagus

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Cold Sandwiches - Egg & Truffle With Tomato
      Vegetarian

      Served with dressed salad & vegetable crisps on a choice of wholemeal, white or gluten free bread.

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Warm Asparagus
      Vegetarian

      Grilled vegan haloumi, fresh beetroot dressing & rocket

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Hot Sandwiches -HALLOUMI, ROASTED PEPPER & HUMMUS PESTO PANINI
      Vegetarian

      With dressed salad & skin-on fries

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Warm Apple & Frangipane Tart

      Apple glaze, clotted cream & caramel sauce

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Cold Sandwiches - Lobster & Crab Brioche Hogie Roll

      With Thousand Island dip, pommes gaufrettes & side salad

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Roasted Cauliflower Steak
      Dairy FreeVeganVegetarian

      Chickpea & spinach curry, cauliflower purée, crisp onion bhaji

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Sunday Roast
      GF

      With Yorkshire pudding, roast potatoes, seasonal vegetables & beef gravy (Sunday Lunch Only)

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • First Courses- BBQ Pork Hock, textures of celeriac, rich brioche & red wine jus

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Melon Boat
      Vegetarian

      With fresh fruit & coulis

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Confit Duck Terrine

      Sour cherries, liver parfait, gingerbread crumb & cherry gel

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Smoked Chicken, Baby Spinach & Asparagus Tart

      Goat’s cheese fondue, port syr

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Fresh-water Prawn & Salmon Fish Cake

      Mango & papaya salad, cashew nuts

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Hot Sandwiches -BACON, BRIE & CRANBERRY PANINI

      With dressed salad & skin-on fries

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Hot Sandwiches- CHAR-GRILLED SIRLOIN STEAK SANDWICH
      GF

      In a ciabatta roll with mustard and onion with dressed salad & skin-on fries

      Option

      • - Course: Snacks
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Dark Chocolate Log
      Vegetarian

      Textures of cherry, caramel chards, cherry ice cream

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • ROYAL PLATTER (Market Price)

      Dressed crab, Half Jersey lobster, King prawns, Jersey scallop ceviche, Mini prawn cocktail, Smoked salmon & Royal Grouville bay oyster served with Jersey Royals, side salad & garlic aioli

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Bbq Pork Hock

      Textures of celeriac, rich brioche & red wine jus

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Not-So-Traditional Fish & Chips: breaded plaice fillet

      fondant potato, wilted spinach, beurre blanc, sauce Gribiche

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Raspberry Soufflé

      with fresh raspberries and raspberry ripple ice cream

      Option

      • - Course: Dessert
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Vegan Buttered Celeriac Fondant
      Dairy FreeVeganVegetarian

      Baby spinach, asparagus & orange caramel & pink peppercorn sauce

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Home-made bread & butter - On the house

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • 6 Royal Grouville Bay Oysters
      Vegetarian

      With shallot sherry vinegar OR Chilli, lime & coriander

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • First Courses- Warm Asparagus, grilled vegan haloumi, fresh beetroot dressing and rocket
      Dairy FreeVeganVegetarian

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Not-So-Traditional Fish & Chips

      Branded cider batter, Caf-marmite potato, wilted spinach, barnaise blanc, watercress tartare - 2, 4, 5, 7, 14

      Option

      • - Course: Main · Menu: Main Menu
      Updated 25 Jun 20264-eyes checked 25 Jun 2026
    • Jersey Lobster Bisque

      Laverbread, green mustard aioli - 2, 3, 7, 9, 14

      Option

      • - Course: Starter · Menu: Main Menu
      Updated 25 Jun 20264-eyes checked 25 Jun 2026
    • Chicken Schnitzel

      With Jersey Royals & green vegetables

      Option

      • - Course: Main
      Updated 15 Oct 20264-eyes checked 30 Jun 2026