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    Jersey · Menus & Allergens

    The Pavilion

    Café · British cuisine · in St Helier — 16 menu items listed · 11 gluten-free · 1 dairy-free · 2 vegan · 6 vegetarian

    Eat Safe rating: 5/5Rated 20 Mar 2025

    The Pavilion is an all-day dining and drinking venue set in the heart of St Helier, offering seasonal locally sourced brunch and lunch menus accompanied by coffee, house-made juices, cocktails, craft beers and wine. The venue serves fresh seasonal flavours with menus that change regularly, marking locally sourced dishes with a Jersey map symbol. The Pavilion also offers takeaway options and external catering services.

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    The Pavilion

    Café

    St Helier

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    Independently reviewed on 29 Jun 2026

    • Open Rib-Eye Sandwich
      GF option

      Steak, beef dripping fried sourdough, harissa pesto, sweet red onions, truffled rocket, Manchego

      Option

      • - Course: Main · Menu: Eggs & Toast · Price: £26
      Updated 29 Jun 20264-eyes checked 29 Jun 2026
    • Eggs on Toast
      GF optionVegetarian

      Creamy scrambled or poached eggs, buttered multigrain toast Add: Smoked salmon (GF, DF) 6 Dry-cured back bacon (GF, DF) 4 Truffled wild mushrooms (VG, GF, DF) 4 Butcher’s pork sausages (DF) 4

      Option

      • - Course: Main · Menu: Breakfast & Brunch · Price: £9
      Added 30 Mar 20264-eyes checked 30 Jun 2026
    • Hash
      GFVegetarian

      Crispy potatoes, goat’s curd, harissa pesto, poached egg, piquillo peppers, pink pickled onions, basil oil, yoghurt Add: Griddled chorizo (GF) 5 Halloumi (V, GF) 4 Black pudding (DF) 4.5 Harissa chicken (GF) 7

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pavilion Benedict
      GF

      Poached eggs, English muffins, Jersey butter hollandaise, basil oil, with your choice of: Dry-cured back bacon (*GF-OA) 15 Smoked salmon & pickled cucumber (*GF-OA) 17 Serrano ham (GF, DF) 15

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Chilli Eggs
      GF

      Sourdough, creamy scrambled eggs, spicy ’nduja sausage, spring onion, chilli, basil oil Add: Halloumi (V, GF) 4 Dry-cured back bacon (GF, DF) 4 Truffled wild mushrooms (VG, GF, DF) 4 Black pudding (DF) 4.5 Butcher’s pork sausages (DF) 4

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Crispy Chicken Schnitzel

      Breaded chicken, massaman curry sauce, Asian slaw, coriander, mint, soy With a side of: Jersey heritage tomatoes (VG, GF, DF) 5 Pan-fried potatoes (V, GF) 5

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Tiramisu French Toast
      Vegetarian

      Golden brioche, espresso crème, dark chocolate, banana, vanilla Chantilly, cocoa

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Smoked Salmon Poke Bowl

      Smoked salmon, sushi rice, furikake, edamame, pickled cucumber, pickled ginger, wakame, crispy onions, lime leaf, sriracha, radish, wasabi may

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pavilion Breakfast
      GF

      Dry-cured back bacon, butcher’s pork sausages, creamy scrambled eggs, truffled mushrooms, roasted cherry tomatoes, sourdough Add: Black pudding (DF) 4.5 Pan-fried potatoes (V, GF) 5

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pavilion Açai Bowl
      GFDairy FreeVeganVegetarian

      Acai, house roasted granola, peanut butter, strawberries, banana, blueberries, desiccated coconut.

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Pavcakes
      GF optionVegetarian

      Fluffy buttermilk vanilla pancakes with your choice of: Biscoff spread, caramel sauce, Biscoff crumb (V) Dry-cured back bacon, whipped maple butter, maple syrup, summer fruits (*GF-OA) Eton Mess: Strawberries, meringue, vanilla Chantilly cream, blueberries (V, *GF-OA)

      Option

      • - Course: Main · Menu: Breakfast & Brunch · Price: £10
      Added 30 Mar 20264-eyes checked 30 Jun 2026
    • Goats Curd & Tomatoes on Toast
      GFVeganVegetarian

      Whipped goat’s curd, Jersey heritage tomatoes, pickled onions, chilli flakes, caper berries on griddled multigrain toast

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Turkish Flatbread

      Chilli sourdough flatbread, garlic yoghurt, Aleppo & crispy chilli, piquillo peppers, chorizo, poached eggs, oregano, mint Add: Goat’s curd (V, GF) 5 Halloumi (V, GF)

      Option

      • - Course: Main
      Added 30 Jun 20264-eyes checked 30 Jun 2026
    • Buddha Bowl
      GFVegetarian

      Maple-roasted squash, harissa chickpeas, cumin beetroot, spinach, red cabbage, edamame, piquillo peppers, crispy corn, Jersey salted yoghurt, lime Add: Goats curd (V, GF) 5 Halloumi (V, GF) 4 Harissa chicken (GF) 7 Smoked salmon (GF, DF) 6 Whole burrata (V, GF) 7

      Option

      • - Course: Main · Menu: Pavcakes · Price: £16.5
      Added 30 Mar 20264-eyes checked 30 Jun 2026
    • Croque

      Thick-cut white bread, serrano ham, Comté sauce, fried hen’s egg, rocket, harissa pesto, shaved Manchego

      Option

      • - Course: Main · Menu: Eggs & Toast · Price: £18
      Added 30 Mar 20264-eyes checked 30 Jun 2026
    • Heritage Summer Salad
      GF

      Jersey heritage tomatoes, burrata, serrano ham, figs, courgettes, summer seasoning, extra virgin olive oil Add grilled garlic sourdough (V)

      Option

      • - Course: Main
      Updated 15 Oct 20264-eyes checked 30 Jun 2026
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